By Rob Davis
The university clearcut a 16-acre grove of old-growth trees, drawing scrutiny at exactly the wrong time.
The seedling that sprouted in 1599 in Oregon State University’s McDonald-Dunn research forest was cut down by the public college, along with other trees more than 250 years old. The decision netted $425,000 for the university’s College of Forestry. School officials say the revenue will fund teaching, research and outreach, but it happened at a time when the university’s forestry school has accelerated other timber cuts and dipped into its reserves to fund $19 million in cost overruns on a major construction project.
The forestry school’s interim dean, Anthony Davis, has since acknowledged his mistake in approving the 16-acre cut known as the No Vacancy harvest. He has temporarily halted all logging of trees older than 160 years on the university’s 15,000 acres of research forests.
“Harvesting this stand did not align with the college’s values,” Davis wrote in a July 12 letter to the school community, first reported by the Corvallis Gazette-Times. “Moving forward, we have learned from this matter.”
The felling of the old growth trees raises questions about Oregon State’s land stewardship at precisely the wrong time. Top state leaders are weighing whether to hand over management of the 82,500-acre Elliott State Forest to the university’s college of forestry, a transfer that would quintuple Oregon State’s forest holdings.
Records reviewed by The Oregonian/OregonLive cast doubt on the university’s justification for cutting what it knew were trees as old as 260 years. Records also show the university recently allowed a separate clearcut seven times bigger than permitted under its own management plans.
Taken together, the cuts threaten the credibility of a school that has deep ties to the timber industry but says it can be trusted to do more than maximize timber production in the Elliott.